25+ Amaresiphi Ahlukile ase-Colombia Okuhlangenwe nakho Kwakho Kokuqala!

Ukudla kwase-Colombia kuhlale kuyinselele ejabulisayo kunoma yimuphi umpheki wasekhaya, futhi namuhla ngizokukhombisa amaresiphi ami akhethwe ngesandla ase-Colombia azoshaqisa ulwanga lwakho!

Ngale mibono, ungakwazi nokwenza iphathi egcwele yaseColombia uwedwa. Ngifaka ngisho namaresiphi okudla okulula ongawajabulela lapho uziphumulele.

Kungani usangabaza? Skrolela phansi ukuze ubone ukuthi ziyini lezi zitsha! (amaresiphi aseColombia)

27 Amaresiphi Anconyiwe ase-Colombia Kubo Bonke Abapheki Abangebona Ochwepheshe

Ngenxa yokuthi izindlela zokupheka zaseColombia zizwakala ziyinqaba kubantu abahlukahlukene, ungase ungazi ukuthi uzihlanganisa kanjani. Kodwa-ke, kulesi sihloko, ngiphinde ngibonise ukuthi yiziphi izitsha okufanele zihlanganiswe ukuze uzijabulele ngokugcwele.

1. Patacones
2. UPapa Rellenas
3. I-Chicharron yaseColombia
4. I-Arroz Con Coco
5. UPapa Chorreadas
6. I-Frijoles Colombianos
7. Enyucado
8. UBandeja Paisa
9. I-casserole yokudla kwasolwandle
10. U-Arroz Con Pollo
11. Inkukhu Sancocho
12. I-Ajiaco
13. Tamales
14. Changua
15. I-Empanadas yaseColombia
16. Izindawo zaseColombia
17. I-Pan de Bono
18. I-Aborrajados
19. Obelas
20. I-Arroz ne-Tres Leches Pudding
21. UPapa Criollas
22. I-Merengon
23. Ushokoledi ne-Queso
24. Aguapanela
25. Ikhofi yaseColombia
26. I-Avena
27. I-Refajo

Qhubeka ufunda ukuze uthole imininingwane eyengeziwe kuresiphi ngayinye! (amaresiphi aseColombia)

7 I-Colombian Appetizers Nezitsha Zaseceleni Ezikwenza Ulangazelele Okuningi

Nakuba zingekho ku-ajenda, ama-appetizers kanye nezitsha eziseceleni kusadlala indima ebalulekile kukho konke ukudla. Ngaphandle kwabo, akukho lutho lokuphakamisa inkambo eyinhloko. Ngakho-ke, ake sithole ukuthi abantu baseColombia basebenziseni lezi zitsha! (amaresiphi aseColombia)

Patacones

https://www.pinterest.com/pin/32580797293523700/

I-Patacones, eyaziwa nangokuthi i-Tostones, iyi-appetizer evamile noma i-side dish ekuphekeni kwase-Colombia. Abantu bangakhetha ama-plantain aluhlaza futhi bawanqume abe izingxenye ezincane. Zonke izingcezu zibe sezithosiwe zize zibe nsundu.

Ama-Patacones avame ukuhambisana ne-aji, i-guacamole, izingcezu zikakotapheya, noma i-hogao (isoso katamatisi no-anyanisi).

Ake sibone ukuthi bayenza kanjani i-patacone ephelele kule vidiyo:

UPapa Rellenas

https://www.pinterest.com/pin/1407443623107046/

Njengoba nje eJapane banamazambane acwebile kanye nama-croquette enyama ebizwa ngokuthi "korokke", abantu baseColombia benza i-croquette abayibiza ngokuthi "papas rellenas". Kodwa-ke, lawa ma-croquette e-Colombia avame ukudliwa njenge-snack noma ibhulakufesi.

Kungakhathaliseki ukuthi kushisa noma kubanda, i-papas rellenas ihambisana kahle ne-aji sauce. Ezinye izitolo zasendaweni zinezinhlobonhlobo zazo. Isibonelo, inguqulo yemifino ayinayo inyama. Noma abakhethekile baze babe nelayisi namaqanda agayiwe ekugcwaliseni kwabo. (amaresiphi aseColombia)

I-Chicharron yaseColombia

https://www.pinterest.com/pin/772930354801827866/

I-Chicharron isho ukuthi "isisu sengulube ethosiwe", okuyisidlo esivamile. Kodwa into ethakazelisayo nge-chicharron yaseColombia ukuthi basebenzisa isinqumelo esikhundleni samafutha ukuthosa. Lokhu kuzokusiza ukuqeda umuzwa wokucwiliswa kwamafutha.

I-Chicharron ivame ukutholakala njengesithako ku-Bandeja Paisa. Nokho, abantu baseColombia bayayidla nganoma yisiphi isikhathi sosuku. Bawusebenzisa noshokoledi oshisayo ekudleni kwasekuseni noma njengesitsha esiseceleni sesidlo sasemini nesakusihlwa. (amaresiphi aseColombia)

Abantu baseColombia bangakwazi kanjani ukuthosa isisu sengulube ngaphandle kokusebenzisa amafutha? Impendulo ilapha:

I-Arroz Con Coco

https://www.pinterest.com/pin/12455336458756695/

Ngezikhathi ezithile, uzothola izindawo ezimbalwa ezinikeza ukudla kwasolwandle ngesitsha selayisi likakhukhunathi. Abantu bakholelwa ukuthi irayisi elikhilimu, elimnandi likakhukhunathi lizohambisana nokunambitheka kwezilwane zasolwandle. Futhi iColombia ayifani, nenguqulo yayo ebizwa ngokuthi i-arroz con coco.

Nokho, ngokungafani namanye amazwe, abantu baseColombia abalipheki irayisi obisini lukakhukhunathi. Balungisa irayisi ngokwehlukana futhi ngalesi sikhathi banciphisa ubisi lwekakhukhunathi kumafutha amnandi kakhukhunathi. Futhi baxuba la mafutha elayisi ukuze benze i-arroz con coco. (amaresiphi aseColombia)

UPapa Chorreadas

https://www.pinterest.com/pin/93027548533141206/

I-Papas chorreadas isipesheli saseColombia esihlanganisa amazambane abomvu abilisiwe kanye nesoso kashizi. Ekuqaleni nje amazambane abilisiwe emanzini anosawoti. Khona-ke njengoba isikhathi sihamba abantu baqala ukwengeza okwengeziwe ku-sauce.

Inqubo eyisisekelo yale sauce yi-tomato kanye ne-sauteed onion base. Bese wengeza ukhilimu kanye noshizi we-cheddar ogayiwe. Ungawancibilikisi ngokuphelele. Shiya kancane ushizi othambile ukuze uthole ulwazi olungcono kakhulu. (amaresiphi aseColombia)

I-Frijoles Colombianos

https://www.pinterest.com/pin/88946161378360203/

Esinye isidlo esikhulu se-side dish yi-frijoles Colombianos. Njengencazelo yegama laso (ubhontshisi obomvu waseColombia), lesi sidlo siqukethe ubhontshisi obomvu nezinye izithako ezinjengotamatisi, ama-scallions, nobhekeni.

Nakuba i-Frijoles Colombianos ingabhekwa njengenkambo eyinhloko, abantu bavame ukuyikhonza njengomphelelisi we-Bandeja Paisa. (amaresiphi aseColombia)

Le vidiyo ibonisa incazelo ebonakalayo yokuthi ungenziwa kanjani lesi sidlo:

Enyucado

I-Enyucado ikhekhe elimnandi elivela ogwini lwase-Atlantic e-Colombia. Kunezinhlobonhlobo eziningana, kodwa zonke zabelana ngezithako eziyisisekelo ezifanayo: i-yuca, ushukela, ukhukhunathi ogayiwe, ibhotela, nembewu ye-anise.

Ukusuka lapho, isifunda ngasinye senza inguqulo yaso: Abanye basebenzisa ubisi lukakhukhunathi kuyilapho abanye bengeza ushizi ogayiwe. Kungakhathaliseki ukuthi kuphekwe kanjani, umphumela uhlala u-crispy, i-pie emnandi. Nakuba i- enyucado ingadliwa njengesidlo sasemini, kuyisinqumo esivamile ukuhambisana nezitsha zenyama. (amaresiphi aseColombia)

Izifundo Eziyinhloko Eziyisi-7 Zokuthambisa Evela E-Colombia

Yiqiniso, akunakwenzeka ukukhuluma nge-cuisine ngaphandle kwezitsha zayo eziyinhloko. Izitsha eziyinhloko zaseColombia zihlanganisa kokubili inyama nenhlanzi, eyisitshulu futhi ethosiwe, okwenza ilungele noma yisiphi isivakashi. (amaresiphi aseColombia)

UBandeja Paisa

https://www.pinterest.com/pin/5488830769432619/

I-Bandeja Paisa ithathwa njengesidlo sikazwelonke sase-Colombia futhi ingenye yezidlo zayo ezaziwa kakhulu. Futhi uzoqonda ukuthi kungani ngokushesha nje lapho uyibona. Njengoba i-bandeja isho “ipuleti” ngesiNgisi, lokhu kufana nombukiso wokuthi ukudla kwase-Colombian kumayelana nani.

Epuletini elilodwa nje, ungabona izinhlobonhlobo zokudla okunjengobhontshisi, irayisi elimhlophe, ukwatapheya, amaqanda aphehliwe, isoseji, chicharron (isisu sengulube), i-carne en polvo (inyama yenkomo egayiwe) nokunye okuningi. Yingakho i-Bandeja Paisa ivame ukwabelwa phakathi kwabangane noma umndeni. (amaresiphi aseColombia)

Cazuela De Mariscos

https://www.pinterest.com/pin/68735646988/

Njengoba kunezilwandle ezimbili eduze kwayo, iColombia inomthombo obalulekile wokudla kwasolwandle okusha. Futhi lokhu kubonakala kuyiCazuela de Mariscos, isitshulu sokudla kwasolwandle saseColombia. Iphekwe ngobisi lukakhukhunathi enezinhlanzi eziningi ezimhlophe, izimfanzi nezimbaza.

Ezinye izindlela zokupheka zengeze iwayini elimhlophe ukulinganisa ama-flavour. Ungasebenzisa noma yikuphi ukudla kwasolwandle kulesi sidlo. Isincomo sami senhlanzi emhlophe siyi-halibut, ngoba ukunambitheka kwayo akungaphezu kwamandla futhi ingahlala iqinile ngisho nangemva kokupheka. (amaresiphi aseColombia)

U-Arroz Con Pollo

https://www.pinterest.com/pin/198158452344840978/

Uma udinga isidlo esikhulu esinganelisa abantu abaningi, i-arroz con pollo iyimpendulo efanele. Eqinisweni, lesi sidlo asifani neColombia kuphela. Wonke amazwe aseLatin America anokwehluka kwawo.

Kule nguqulo, umhluzi uvame ukuthandwa nobhiya. Kodwa-ke, naphezu kwawo wonke umehluko, izindlela zokupheka eziningi zisebenzisa inhlanganisela yesafroni nemifino e-sautéed enezinongo zombala ophuzi werayisi. (amaresiphi aseColombia)

Chofoza kwesokudla ukuze ubone ukuthi simnandi kangakanani lesi sidlo!:

Inkukhu Sancocho

https://www.pinterest.com/pin/3096293484155956/

Uma lina futhi kubanda, engikufunayo nje isobho elimnandi. Futhi le sancocho yenkukhu ilungile. Isobho le-Sancocho alisindi kakhulu ngenkukhu, kodwa lisengakwazi ukukufudumeza ngokushesha.

Yebo, ungashintsha inkukhu esikhundleni senyama yenkomo noma yengulube ukuze uthole umuzwa owanelisayo. Abantu baseColombia bavame ukusebenzisa le sobho nerayisi nokwatapheya phakathi ne-el almuero (isidlo sasemini). (amaresiphi aseColombia)

I-Ajiaco

https://www.pinterest.com/pin/8585055527773871/

Ngeke uthole umuntu waseColombia ongazi i-Ajiaco. Ngokuyisisekelo isitshulu esinenkukhu nezinhlobo ezintathu zamazambane. Njengoba isikhathi siqhubeka, abantu baqala ukwengeza izithako ezengeziwe kulesi sidlo, njengommbila ne-guacamole.

Ukhilimu omuncu, ukwatapheya, ama-capers yizinqumo ezivamile zamasoso. Akukho lutho olungcono njengokujabulela isitsha se-ajiaco ngobusuku obubandayo basebusika. (amaresiphi aseColombia)

Tamales

https://www.pinterest.com/pin/158963061836835449/

Labo abangakaze babone ama-tamales ngaphambili kufanele ukuthi bamangazwe ukubukeka kwawo. Ama-Tamales alula kakhulu, nje inyama nemifino enhlama ye-cornmeal. Kodwa okubenza bakhetheke ukuthi amaqabunga kabhanana noma amakhoba ommbila ayasongwa.

Ngaphambilini, abasebenzi bebephatha ama-tamales njengesidlo sasemini ukuze kube lula ngabo. Namuhla, ama-tamales avame ukutholakala emikhosini efana noKhisimusi. Ungenza ngisho nenguqulo yaseYurophu yalesi sidlo ngokungeza omisiwe, iminqumo, amantongomane, nezinye izithako zaseYurophu. (amaresiphi aseColombia)

Changua

https://www.pinterest.com/pin/240520436328041496/

Uma ufuna isidlo sasekuseni ngenkathi usenhlokodolobha yase-Colombia, i-Bogota, i-Changua iwumsebenzi okufanele uzame. I-Changgua isobho elilula kakhulu ongalenza ekhaya. Vele ulungise ubisi, amanzi, amaqanda kanye namakhambi bese usulungile.

Nakuba i-changua ivame ukudliwa njengesidlo sasekuseni nocezu lwesinkwa, ungalusebenzisa futhi ukwelapha ama-hangover.

Kuhlole futhi wenze isidlo sakho sasekuseni esilandelayo! (amaresiphi aseColombia)

Ingabe Uyazi Ngalawa Amakhekhe nama-Snacks angu-8 akhethekile e-Colombia?

Kunesisho esithi, uma ufuna ukufunda ngesiko lokudla, kufanele uzame ukudla kwasemgwaqweni. Lokhu kusebenza ngokusobala naseColombia. Ukudla okulula kwaseColombia kuvela kuzo zombili izitayela ezinambithekayo nezimnandi. Nazi ezinye zezincomo zami. (amaresiphi aseColombia)

I-Empanadas yaseColombia

https://www.pinterest.com/pin/1618549856101391/

I-Empanadas iyisidlo esivamile emazweni ase-Latin, futhi vele i-Colombia inenguqulo yayo. Kudume kakhulu ukuthi ungathola lesi sidlo ezindaweni eziningi zokudlela zase-Colombian eMelika.

Ama-empanadas ajwayelekile afakwe inyama yenkomo ebilisiwe, amazambane kanye nezinongo zesiLatini. Khona-ke abapheki bayawathosa ukuze abonakale e-crispy ngaphandle. Ngokwesiko kufanele udle ama-empanadas anelamula ne-aji sauce. (amaresiphi aseColombia)

Izindawo zaseColombia

https://www.pinterest.com/pin/3377768458754671/

Uma kukhulunywa ngokudla komgwaqo waseColombia, kufanele uzame ama-arepas. Nakuba ama-arepa avela emazweni ahlukahlukene aseNingizimu Melika, ahluke kancane njengoba abantu baseColombia bevame ukuwadla ngesikhathi sasekuseni.

Futhi, nakuba yenziwe ngommbila njengamanye ama-ispas, izacile futhi imnandi njengoba abantu baseColombia bengasebenzisi usawoti namafutha ekuphekeni kwabo. Inketho evamile yokugcwalisa i-arepa e-Colombia ushizi, kodwa ungakhetha noma yini oyithandayo: ubhontshisi, amaqanda aphehliwe, isiraphu ye-maple, njll. (izindlela zokupheka zaseColombia)

I-Pan De Bono

https://www.pinterest.com/pin/68738455838/

Alikho ikhishi elingaphila ngaphandle kwezitsha ezimnandi, kungaba ama-dessert noma ukudla okulula. I-Pan de Bono ingenye yama-dessert ayintandokazi e-Colombia. Ngokuyisisekelo, amabhola amakhulu kashizi anesitashi se-cassava, esibizwa nangokuthi i-tapioca isitashi.

Ngaphandle kwalezi zithako ezimbili, iPan de Bono yendabuko iqukethe ushukela namaqanda kuphela. Namuhla, izitolo ezimbalwa zithengisa i-Pan de Bono ngokugcwaliswa kwezithelo. Ukuze ujabulele le dessert ngokugcwele, udinga inkomishi kashokoledi oshisayo noma ikhofi nayo. (amaresiphi aseColombia)

I-Aborrajados

https://www.pinterest.com/pin/914862409440097/

Ama-Patacones asebenzisa ukhova oluluhlaza, kuyilapho lawa avuthiwe abe ama-aborrajados. E-Aborrajados, ama-plantain avuthiwe afakwa ushizi, ambozwe ngenhlama, futhi athoswe ngokujulile. Umphumela uba ukudla okungajatshulelwa kokubili njenge-appetizer ne-dessert, kokubili okumnandi nokunomsoco.

Kodwa-ke, nge-dessert, i-aborrajados ivamise ukuba nokunamathiswa okuncane kwe-guava phakathi ukuze kube mnandi nakakhulu. (amaresiphi aseColombia)

Obelas

https://www.pinterest.com/pin/163255555226438706/

Akukho okuqhathaniswa nokuhamba okujabulisayo okumnandi. Futhi e-Bogota, e-Colombia, uzoyizwa ngama-obela. Aqukethe amawafa amabili ayindilinga, azacile kanye nokugcwaliswa okwenziwe ngofulawa kakolweni ongenalutho.

Ngokujwayelekile. ama-obela agcwele i-arequipa, isoso elimnandi le-caramel yaseColombia. Kodwa ungenza ukuxuba kwakho ngezinketho ezihlukahlukene: ushokoledi, ama-hazelnuts, ukhukhunathi ogayiwe, ushizi, ujamu we-blackberry, njll. Ezinye izimoto zasemgwaqweni zize zengeze izithelo ekugcwaliseni. (amaresiphi aseColombia)

I-Arroz Con Tres Leches Pudding

https://www.pinterest.com/pin/6051780734801517/

Abantu base-Colombia bathatha i-rice pudding yakudala futhi bayixube namabisi amathathu. Iphumela esitsheni sobuciko esibizwa nge-Arroz con Tres Leches pudding. Ukunambitheka okukhilimu kobisi olujiyile, ubisi lonke, nobisi oluhwamukile kuphakamisa ngempela isidlo.

Phezulu ngokhilimu ophehliwe, amafafaza nama-cherries we-dessert edlalwayo. I-vanilla nesinamoni nazo ezinye izinketho ezinhle. (amaresiphi aseColombia)

UPapa Criollas

https://www.pinterest.com/pin/226587424992446900/

I-Papa criolla, uhlobo lwamazambane, ibhekwa njengenkosi yawo wonke amazambane ngenxa yokwakheka kwayo okunokhilimu. Futhi ngokusho kwabantu baseColombia, indlela engcono kakhulu yokuwajabulela iwukuthosa ephelele, ngisho nesikhumba sivuliwe.

Qinisekisa ukuthi uyawathosa wonke amazambane kuze kube yilapho izikhumba zivuleka. Futhi lesi sidlo asidingi isoso ukuze sivale ukunambitheka kwaso, ingasaphathwa eyokuthi ingcosana kasawoti. Ungathola iphakethe le-papa criollas kubathengisi abaningi basemgwaqweni e-Colombia. (amaresiphi aseColombia)

I-Merengon

https://www.pinterest.com/pin/386394843032592376/

Uma ufuna izitsha ezimemeza ngokuthi “zimnandi” i-merengon kufanele ibe yisinqumo sakho sokuqala. Yenziwe nge-meringue ebhakiwe yafakwa ukhilimu namajikijolo, i-meringon imnandi kakhulu. Ngakho-ke qaphela ukujaha ushukela ngemuva kokudla lokhu.

Enye into ekhethekile nge-meringon e-Colombia ukuthi ivame ukuqukatha izithelo zasezindaweni ezishisayo ezifana ne-soursop, ama-strawberries, ubhanana kanye nama-kiwi. (amaresiphi aseColombia)

Iziphuzo Eziphezulu Ezi-5 Ezaziwa Kakhulu E-Colombia

Ngeke udle ngaso sonke isikhathi ungaphuzi lutho. Kulesi siqephu, ngizokwethula iziphuzo ezi-5 ezijwayelekile zaseColombia ongazithola yonke indawo.

Ushokoledi Con Queso

https://www.pinterest.com/pin/563018684038522/

Ungase ungakukholwa, kodwa lesi siphuzo sihlanganisa ushokoledi oshisayo noshizi. Futhi yebo, kumnandi kakhulu! E-Andes ungathola abantu abaningi beyiphuza ngesinkwa esifakwe ibhotela noma isinkwa sombila esimuncu ngesidlo sasekuseni noma sekhefu letiye.

I-barista izowisa amakhyubhu kashizi esiphuzweni sakho sikashokoledi ngenkathi kushisa. Khona-ke ushizi uzoncibilika futhi uhlanganise nesiphuzo esiphundu. Ngemva kokuphuza konke, ungathola ushokoledi, ushizi oncibilikisiwe ngezansi. Kucabange njengesipho esivela ku-cuisine yaseColombia.

Ake sibone ukuthi ukuthokozela kanjani okomuntu waseColombia kule vidiyo:

Aguapanela

https://www.pinterest.com/pin/479774166561356295/

“I-agua” isho “amanzi” kanti “iphaneli” isho “ummoba”. Zihlanganise futhi ube nesiphuzo esilula nesivamile e-Colombia. Inikezwa ishisa noma ibanda, i-aguapanela ixutshwa nejusi kalamula, okuyenza ibe isiphuzo esihle kakhulu ezigulini ngenxa yoshukela wayo omningi.

Ngaphezu kwalokho, ama-baristas ezindaweni zokudlela ezihlukahlukene azofaka ubisi noshizi kulesi siphuzo. Kwesinye isikhathi i-aguapanela nayo isetshenziswa njengesisekelo sekhofi kanye noshokoledi oshisayo.

Ikhofi yaseColombia

Ikhofi likhona yonke indawo, lihluke kanjani eColombia? Ngingasho, igebe likhulu! Umoya nenhlabathi yaseColombia kulungele ukukhiqiza ubhontshisi wekhofi kangangokuthi kunamapulazi ekhofi angaphezu kwesigamu sesigidi lapho.

Ikhofi laseColombia livamise ukuba nokunambitheka okumnandi nokupholile ngosizo lwe-aguapanela njengesisekelo. Kodwa-ke, qaphela i-tinto ekhiqizwe ngobuningi, njengoba ivamise ukwenziwa kubhontshisi wekhofi omisiwe, osezingeni eliphansi kakhulu.

I-Avena

https://www.pinterest.com/pin/458452437037304424/

Nakuba i-Avena ingase izwakale ingeyangaphandle, ungase ukwazi kangcono ngegama elithi "oatmeal shake". Yebo, lesi siphuzo senziwe ngama-oats abilisiwe obisini namanzi. Ibe isifakwa uswidi ngesinamoni, ama-clove noshukela.

I-Avena idinga ukufakwa efrijini okungenani amahora amathathu ngaphambi kokuphakelwa. Abantu baseColombia bavame ukujabulela lesi siphuzo ngesikhathi sasekuseni befafaza ngesinamoni ngaphezulu.

I-Refajo

https://www.pinterest.com/pin/2603712261092503/

Uma udinga isiphuzo esihambisana nephathi yakho ye-BBQ, i-refajó iyindlela enhle kakhulu. Kuyi-cocktail exutshwe phakathi kukabhiya ne-Colombiana (isoda eyenziwe nge-tamarind). Ezinye izindlela zokupheka zisebenzisa i-aguardente (utshwala obuqinile baseColombia) noma irum.

Izingcezu ze-Orange noma zikalamula ziyizinto ezimbili ezivamile zokuhlobisa le cocktail. Abantu abaningi bathanda i-refajo ngenxa yokunambitheka kwayo okubabayo nokusha.

Ingabe Unakho Ukudla Okufanelekile KwaseColombia Ekhanda Lakho?

Awusadingeki ukhathazeke ngokuthi uzo-oda ini uma uya endaweni yokudlela yase-Colombia. Nakuba ezinye zezitsha ezingenhla zitholakala kalula eMelika, kunezinhlobonhlobo zokudla okufanele uye e-Colombia ukuze uthole ukunambitheka okuyiqiniso.

Uma ufuna ukwabelana okwengeziwe mayelana nolwazi lwakho lwaseColombia ikakhulukazi emkhakheni wezokupheka, zizwe ukhululekile ukuwabhala esigabeni sokuphawula. Ungakhohlwa ukwabelana ngalesi sihloko nabangani bakho ukuze nihlele uhambo oluya e-Colombia ndawonye!

Futhi, ungakhohlwa ukuphina/ibhukumaka futhi uvakashele blog ngolwazi oluthe xaxa oluthokozisayo kodwa lwangempela. (I-Vodka kanye nejusi yamagilebhisi)